Friday Lunch Specials

11AM-2PM  MONDAY THROUGH FRIDAY - FRESH PIZZA & PASTA BAR

SOUP & SALAD BAR AVAILABLE ALL DAY

SOUP OF THE DAY

MUSHROOM BISQUE SOUP AND OUR HOUSE MADE CHILI

JUICY LUCY BURGER

GRASS FEED ALL NATURAL NC BEEF (from Hickory Nut Gap Farm in Asheville) STUFFED WITH POBLANO QUESO, COOKED ON A FLAT TOP GRILL, TOPPED WITH CRISPY TORTILLA STRIPS AND CUMIN AIOLI. SERVED ON A MFG BAKERY BUNWITH LETTUCE & TOMATO &  PAIRED WITH A SIDE OF OUR HAND-CUT FRIES...$9.99

GRILLED MAHI SANDWICH

MAHI-MAHI GRILLED TO PERFECTION AND SERVED ON A HOME MADE BUN WITH LETTUCE, TOMATO, & HOUSE-MADE LEMON DILL SAUCE. SERVED WITH A SIDE OF OUR HAND CUT FRIES...$10.75

SHRIMP BISQUE SOUP BREADBOWL

OUR HOUSE MADE CREAMY SHRIMP BISQUE SERVED IN A FRESH BAKED SOUR DOUGH BREAD BOWL WITH A SMALL HOUSE SALAD...$9.99

CHICKEN POT PIE

IN-HOUSE SLOW ROASTED CHICKEN ANDVEGGIES IN A RICH SAUCE, BAKED IN A FLAKY PIE CRUST. SERVED WITH A SIDE SALAD AND CHOICE OF DRESSING…$9.99

THAI CHICKEN SALAD

FRESH CHICKEN BREAST, GRILLED WITH THAI SPICES, ON A BED OF FRESH GREENS WITH HOUSE MADE THAI PICKLES, AND A CRISPY SPRING ROLL.  SERVED WITH A HOUSE MADE PEANUT DRESSING...$ 9.99

 

11AM-2PM  MONDAY THROUGH FRIDAY - FRESH PIZZA & PASTA BAR

11 AM - CLOSE - FRESH MADE SOUPS AND SALAD BAR AVAIALBLE DAILY