Wednesday Lunch Features

MEXICAN HOT BAR 11 AM - 2 PM & 4:30PM-7:30PM

INCLUDES SOUP/SALAD BAR

$10.99 DINE IN OR $10.99 PER LB TAKE OUT

CHICKEN POBLANO SOUP BREAD BOWL W/ SMALL SALAD

CHICKEN POBLANO SOUP, SERVED IN A FRESH BAKED BREAD BOWL TOPPED WITH CRISPY  TORTILLAS, SOUR CREAM, SHREDDED CHEESE, AND A SIDE SALAD WITH CHOICE OF  DRESSING...$10.75 

BLACKENED MAHI TACOS W/ FRIES

Mahi mahi, grilled in blackening spices, served in flour tortillas topped w/ avocado lime slaw and a chipotle crema. Paired w/ a side of our hand-cut fries…$13.00 

SOUTHWESTERN BLACKENED SALMON SALAD W/ SALSA RANCH DRESSING.

SALMON, GRILLED AND TOSSED IN A CUMIN OLIVE OIL, SERVED WITH BLACK BEAN CORN SALSA, CRISPY TORTILLA STRIPS, MONTEREY JACK CHEESE, TOMATOES, CUCUMBERS, & A LIME WEDGE ON A BED OF FRESH SPRING MIX. PAIRED W/ A SALSA RANCH DRESSING...$13.00