Blood Orange Extra Virgin Olive Oil

BloodOrange.jpg
BloodOrange.jpg

Blood Orange Extra Virgin Olive Oil

from 14.95

As the Blood Oranges and Tunisian olives ripen, we press them together to form this beautiful (agrumato) or combination of whole, fresh citrus fruits crushed with olives. Our Whole Fruit Blood Orange is exceedingly versatile; use it on fish and seafood, chicken, fruit, salads and much more.

 

 Pairs well with our:

 

Lemon Balsamic

Maple Balsamic

Butter Extra Virgin Olive Oil

Black Currant Balsamic

 

 

 

 

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