Main content starts here, tab to start navigating

Honey-Ginger White Balsamic Condimento


One of Our Most Versatile Vinegars. Honey and Ginger Play Well Together and The Combination Brings a Gentle, Spicy Heat Which Balances Perfectly with The Moderate, Natural Acidity of Our White Balsamic Vinegar.

Made with White Trebbiano Grape Must, Our White Balsamic Vinegars Undergo the Cooking and Barrel Aging Process of Balsamic Vinegar of Modena but Is Not Caramelized Therefore It Retains Its White Color. the Result Is a Crisp Vinegar with A Touch of Sweetness Reminiscent of Handcrafted Vinegars from Northern Italy.

Pairs Well with Our:

Basil Extra Virgin

Olive Oil

Lime Extra Virgin Olive Oil

Lemon Extra Virgin Olive Oil

Toasted Sesame Oil

Please check errors in the form above